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Learners blend pineapple, banana, milk, yogurt, juice, and spinach or kale in this smoothie that supports sensory learning and food curiosity.
Tips from our Dietitians
Feel like switching it up? You can trade the milk for kefir, yogurt, or skim milk powder and water – great ways to try different Canadian dairy ingredients.
Everything you need in one place:
Video watch time: 1.5 minutes
Don’t stop here! Check out the entire Classroom Kitchen recipe collection.
Language:
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Ingredients
Directions
NOTE: Use the type of yogurt you have in your fridge, or try different types. Examples: Greek, Balkan, or Skyr.